Jim Zumbo's 30 Favorite Recipes for Fish, Venison, and Other Wild Game (English Edition) baixar o livro de graça

Jim Zumbo is back, with a new cookbook. You've seen him cooking on his award winning show, Jim Zumbo Outdoors; and on his TV show, the Wild Gourmet. You've seen his popular book, Amazing Venison Recipes, which sold 100,000 copies. Now, the former Hunting Editor of Outdoor Life (who admits he loves fishing as much as hunting), has compiled, along with his wife, Madonna, a new cookbook with their all-time 30 favorite wild game and fish recipes -- all of which have elicited rave reviews in their dining room. These recipes will make converts among your friends or family that are apprehensive about eating wild game and fish. Because the animals we pursue as hunters and anglers are wild, their flesh will not be uniform tasting. Every species is different. A deer does not taste like an elk or a moose. Every animal is unique; all are organic. Some are old, some are young, and some may be in the rut. Other factors play into the equation as well. Jim and Madonna Zumbo have discovered ways to transform them into delectable gourmet meals with ingredients that can be found in any grocery store. If you want to be in the winner's circle with your guests, order this book. Guaranteed there will be no leftovers.